
Pear and Ham Crostini
Surprise your friends and family with this exciting crostinis, a combination of sweet and tasty!
approx. 40 minutesFor the pastry:
150 g flour
1 tbsp oil or butter
½ tsp salt
125 ml lukewarm water
For the filling:
1 white cabbage (approx. 600 g)
2 onions
100 g HANDL TYROL Tiroler Speck PGI Ham Cubes
50 g butter
1 tsp sugar
Freshly ground salt and pepper
1 tsp caraway seeds
2 garlic cloves finely shredded
100ml white wine
Plus:
Flour for the work surface
melted butter for glazing
Who enjoys to cook already knows: our Tiroler Speck PGI Ham Cubes are a practical must have in every kitchen. No matter if for original Tyrolean speck dumplings, casseroles or for refining soups and sauces – with HANDL TYROL good dishes taste even better.
Ham CubesSurprise your friends and family with this exciting crostinis, a combination of sweet and tasty!
approx. 40 minutesGreetings from the woods: this simple pasta combines mushrooms, ham and cream.
approx. 30 minutesReally tempting: served fresh from the oven, this tarte surely makes the family come together around the table!
approx. 60 minutes