Raclette Pans with Mushrooms, Alpine Cheese & Tyrolean Raclette Bacon

20 minutes

20 minutes

Ingredients for 10 raclette pans

100 g mushrooms
150 g organic alpine cheese
100 g HANDL TYROL Fine Raclette Bacon

An essential for raclette evenings: HANDL TYROL Fine Raclette Bacon HT Feiner Raclettespeck

Level of difficulty:

Beginner

Clean and quarter the mushrooms.
Place the mushroom quarters, cheese and raclette bacon into the pans and heat under the raclette grill until the cheese has melted.

Also recommended!

Ein Stück Tirol für deinen Teller: Raclette Pfännchen mit Tiroler Raclettespeck, Kartoffel & Bergkäse

A small bite, big delight on the raclette grill!

Moments of indulgence that bring people together: Raclette Pan with Apple, Tyrolean Raclette Bacon & Cheese

For more variety at the dinner table - Tyrolean Bacon Beans with Pear and Potato

Perfect for hot summer days: Our light Feta-Watermelon Salad with Crispy Bacon

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