Roast Specialities

Roasted Loin

A special delicacy

With honest techniques and a traditional recipe, our Roasted Loin is a finely spiced experience for roast fans.

Roasted Loin Handl Tyrol Roasted Loin on bread Handl Tyrol
A hearty snack
1 Knoblauch einzeln Handl Tyrol


5 Wacholder Handl Tyrol


7 Salzkörner Handl Tyrol


12 Pfefferschale dunkel Handl Tyrol


23 lorbeerblatt Handl Tyrol


Traditionally made

The Roasted Loin is a unique cooked ham made from naturally-grown whole pieces of pork, which are lightly smoked and carefully cooked.

Roasted Ham on wood board Handl Tyrol
  • Made by hand
  • Carefully cooked
  • Lightly roasted
  • Without additional flavour enhancers
  • Lactose-free and gluten-free
Nutritional values / Ingredients

Goes perfectly with

9 Salzschale dunkel Handl Tyrol

Sea Salt

wacholderschale Handl Tyrol


2 Knoblauch ganz Handl Tyrol


Buchenholz Handl Tyrol

Lightly smoked over beech wood

The classic flavour of Roasted Loin comes from a long period of light smoking over beech wood. Today, just as it has always been.

Traditionally smoked over beech wood
Original Tiroler Spezialitäten Handl Tyrol
21 basilikum Handl Tyrol

Basil & Pepper

36 Petersilie Handl Tyrol


Honesty is the best policy

The constantly high quality and safety of all HANDL TYROL speck, ham, raw sausage and roast specialities was and is at the core of our company philosophy. Thanks to our passion for always doing better, HANDL TYROL guarantees only selected high quality cuts of meat from controlled origins, carefully selected suppliers and constant, independent internal and external inspections.

The Handl Tyrol Quality Promise

DLG gold award for the best

The DLG gold award for the best is only awarded to companies that have succeeded in winning prizes over the course of the annual DLG-quality tests for over 15 years. Here at HANDL TYROL, we are especially proud of this award as it confirms consistent product quality over the course of many years.

  • choice meat
  • controlled origin
  • extremely careful selection of suppliers
  • tested product quality
  • internal and external inspections
The Tyrolean “DU”, an informal term of address

In Tyrol, we understand “DU” as an honest sign of trust. In the mountains, we’re used to addressing each other informally, because the formal “Sie” is often seen as unnecessary and a bit chilly. So, feel free to say “DU”!

Other Tyrolean Specialities